Butter Biscuits Recipe

Ingredients

• 3 c. flour
• 1/2 tsp salt
• 4 1/2 tsp baking pwdr
• 3/4 c. butter or possibly margarine
• 1 1/8 c. Lowfat milk

Instructions

1. Preheat electric oven to 450 F. Sift flour, salt, and baking pwdr into mixing bowl.
2. Using a pastry blender, cut in butter.
3. Add in lowfat milk all at once and stir just till all flour is dampened.
4. Drop batter by 2 tablespoonfuls onto an ungreased baking sheet about 1 inch apart.
5. Bake 10 to 12 min.
6. Serve warm.
7. Makes 24 biscuits.