Butifarra Recipe
Ingredients
- 2 tsp Salt [a]
- 1/4 tsp Black pepper [a]
- 1/8 tsp Cayenne
- grnd chiles or possibly warm paprika [a]
- 1/8 tsp Grated nutmeg [a]
- 1/8 tsp Grnd cloves [a]
- 1/4 tsp Chopped fresh thyme or possibly 1/8 tsp. crumbled dry [a]
- 2 Tbsp. White wine [a]
- 1 1/2 lb Lean pork
- coarsely grnd [b]
- 1/2 lb Pork fat
- coarsely grnd [b] Prepared hog casings
Instructions
No instructions listed