Boneless/Skinless Chicken Thighs - Pressure Cooker
Ingredients
- 4 -12 boneless skinless chicken thighs
- 1 cup water
Instructions
- Add water to pressure cooker.
- Add chicken.
- Bring cooker to high pressure.
- Hold at high pressure for 10 - 12 minutes.
- Carefully quick release pressure.
- Check for doneness.