Bockwurst

Ingredients

• 5 pounds veal
• 1/4 cup chives
• 1 tablespoon salt
• 2 teaspoons sage
• 2 teaspoons white pepper
• 1 1/2 teaspoons sugar
• 1 teaspoon mace ground
• 1 teaspoon cloves
• ground
• 3 lemon extract
• 3 large eggs
• 1 cup cream heavy
• 1 x sausage casing

Instructions

No instructions listed