Blanc Mange Recipe

Ingredients

• 2 c. Lowfat milk
• 2 Tbsp. Sugar
• 3 1/2 Tbsp. Cornstarch
• 1/4 tsp Salt
• 1 tsp Vanilla

Instructions

1. In saucepan put the sugar, cornstarch and salt.
2. Add in lowfat milk slowly & stir, Put on medium heat and stir till thickened & let cook a minutes.
3. or possibly two.
4. Remove from heat and add in vanilla, pour into dessert bowls & chill.
5. Put wax paper over each dish to keep the pudding from scumming over.