Ingredients
- 2 tablespoons butter
- 2 teaspoons garlic
- minced fine
- 12 cup soy sauce
- tamari
- 2 tablespoons parmesan cheese
- grated
- 12 cup mozzarella cheese
- grated
- 4 large portabella mushrooms
- stems removed
- 1 tablespoon onion
- minced fine
Instructions
- Mix butter, garlic, onion, soy sauce and parmesan cheese.
- Heat for 30 seconds on high in microwave, stir after 15 seconds.
- Chop stems from mushrooms and add to mix.
- Drizzle sauce onto overturned mushrooms.
- Sprinkle mozzarella over mushrooms, and place on top rack in BBQ.
- Check after 15- 20 minute.
- If mushrooms are tender and cheese is melted, remove from heat.
← Back to all recipes