Bi Level Chocolate Apricot Butter Tart Recipe

🍴 19 ingredients 👁️ 2 views 📚 Add in Egg Yolks

Ingredients

  • (--Chocolate Crust Layer--)
  • 1/2 c. Flour
  • 1/4 c. Sugar
  • 1/2 c. Hotel Bar Butter Softened
  • 1/2 c. Almonds
  • finely grnd
  • 3/4 c. Semi-sweet chocolate squares or possibly chocolate chips
  • melted (----Butter Tart Layer----)
  • 1 c. Hotel Bar Butter
  • 1/2 c. Sugar
  • 2 x Egg yolks
  • 2 Tbsp. Lemon juice
  • divided
  • 1 tsp Grated Lemon rind
  • 1 tsp Almond extract
  • 2 1/4 c. Flour
  • 1 1/2 tsp Baking pwdr
  • 1 x 12 ounce Jar Apricot Jam
  • or possibly preserves Powdered sugar for garnish Mint leaves for garnish

Instructions

No instructions listed

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