Ingredients
- 3 lb chicken wings
- 1/2 c. butter or possibly margarine
- 1 c. soy sauce
- 1 c. brown sugar
- 3/4 c. water
- 1/2 tsp dry mustard
Instructions
- Arrange wings in shallow baking pan.
- Heat butter, soy sauce, sugar, water and mustard till butter and sugar heat.
- Cold; pour over wings and marinate at least 2 hrs, turning once or possibly twice.
- Bake in same pan at 375: for 1-1/4 to 1-1/2 hrs, turning occasionally.
- Drain on paper towels.
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