Better-than-Takeout Chicken Tikka Masala

Ingredients

• 1-1/2 lb. (675 g) boneless skinless chicken breasts
• cut into bite-size pieces
• 2 Tbsp. fresh lemon juice
• divided Safeway 4 ct For $5.00 thru 02/09
• 1 tsp. garam masala
• divided
• 1 tsp. ground coriander
• divided
• 1 tsp. ground cumin
• divided
• 1 tsp. red chili powder or cayenne pepper
• divided
• 1 cup canned crushed tomatoes
• 1/3 cup Miracle Whip Original Spread Family Dollar $3.50 thru 02/07
• 1/4 cup water
• 1 Tbsp. oil
• 1/2 cup chopped onions
• 2 cloves garlic
• chopped
• 1 tsp. minced gingerroot
• 1/2 tsp. cumin seed
• 2 Tbsp. chopped fresh coriander (cilantro)

Instructions

1. Combine chicken, 1 Tbsp.
2. lemon juice and 1/2 tsp.
3. each of the seasonings; set aside.
4. Mix remaining seasonings, tomatoes, Miracle Whip and water in separate bowl.
5. Heat oil in large skillet on medium-high heat.
6. Add next 4 ingredients; cook and stir 3 min.
7. or just until onions are crisp-tender.
8. Add chicken; cook 2 min.
9. or until chicken is lightly browned, stirring occasionally.
10. Add tomato mixture; cook on medium heat 8 min.
11. or until sauce is thickened and chicken is done, stirring frequently.
12. Stir in remaining lemon juice and fresh coriander.