Ingredients
- 2 lbs frozen tater tots
- 1 (10 ounce) can condensed cream of mushroom soup
- 1 (10 ounce) can condensed cream of chicken soup
- 2 cups green beans
- any kind. fresh is better of course
- 12 onion
- chopped
- 2 garlic cloves
- minced
- 1 teaspoon seasoning salt
- 1 lb ground beef
- 12 cup cheddar cheese
- grated
- 12 cup milk
Instructions
- Brown ground beef.
- Add onions and garlic.
- Fry until onions are translucent.
- Add green beans, both soups, milk, and tater tots, reserving about 2 cups of tater tots for the top.
- mix well.
- place mixture in casserole dish.
- place reserved tater tots on top, pushing in slightly.
- sprinkle seasoning salt on top.
- sprinkle grated cheese on top.
- bake uncovored at 350 for 30 minutes.
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