Berlinerkranzer/Christmas Cookbook Recipe
Ingredients
- 1 c. Sugar
- 3/4 c. Butter or possibly margarine softened
- 3/4 c. Shortening
- 2 tsp Orange peel grated
- 2 x Large eggs
- 4 c. All-purpose flour
- 1 x Egg white
- 2 Tbsp. Sugar Red candied cherries Green candied citron
Instructions
No instructions listed