Beetroot Towers with Goat Cheese

Ingredients

• 2 Roasted Beetroot
• 1 cup Soft Goat Cheese
• 2 Tablespoons Chopped Walnuts
• 2 Tablespoons Garden Cress
• 2 Ground Cherries
• To Garnish
• 1 Tablespoon Mojo Verde (See My TK Recipe Box Or Related Blog Post)
• 2 Tablespoons Olive Oil
• 1 teaspoon Honey

Instructions

1. Slice roasted beetroot into 5-7 slices horizontally (depending on their size).
2. Spread goat cheese on each slice and assemble together in towers.
3. Sprinkle with walnuts and garden cress.
4. For the dressing, combine mojo verde, olive oil and honey.
5. Pour the dressing over beetroot towers and garnish with ground cherries.
6. Enjoy!