Beer And Mustard Grilled Turkey Recipe

🍴 5 ingredients 👁️ 4 views 📚 Recipes1M

Ingredients

  • 2 lb Honeysuckle Whiter Turkey Tenderloins
  • 1/2 c. light beer
  • 1/2 c. fat-free Honey Dijon salad dressing
  • 1/2 tsp cracked pepper
  • 2 x cloves garlic crushed

Instructions

  1. Combine all ingredients except turkey in large zip-lock bag or possibly bowl.
  2. Mix well.
  3. Add in turkey and marinate in refrigerator for 20 min to 2 hrs.
  4. Remove turkey from marinade.
  5. Grill over warm coals about 30 min till meat is no longer pink in the center or possibly a thermometer inserted in deepest part of meat reads 170 degrees F. Let stand 10 min before slicing.
  6. Serve with fat-free Honey Dijon salad dressing as a sauce or possibly dip.
  7. Also try substituting Fresh Honeysuckle Whiter Turkey Wings, Drummettes, Drums or possibly our 1/2 Breast!
  8. Servings: 8,
  9. Preparation Time: 10 min
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