Beef & Broccoli Ramen Soup
Ingredients
- 2 cups frozen broccoli
- thawed
- 1 lb steak
- an inexpensive cut
- 8 cups water
- 4 (3 ounce) packages beef-flavor ramen noodles
Instructions
- Cook broccoli in the water to which you have added the 4 pks of seasonings, for about 10 minutes.
- Meanwhile, fry up the steak pieces in a little oil.
- Add steak to broccoli and broth, bring to a boil.
- Add the 4 pkgs of noodles and cook for about 5 minutes.