Bayou Carlin Cole Slaw

Ingredients

• 13 cup vinegar
• 1/4 cup vegetable oil
• 2 tablespoons sugar
• 2 teaspoons onion
• dried flakes
• 1 teaspoon salt
• 1 teaspoon dry mustard
• 1/2 teaspoon celery salt
• 1/4 teaspoon red hot pepper sauce
• 4 cups cabbage shredded (red and or green)
• 1 each carrots grated
• 1/4 cup green bell peppers chopped

Instructions

1. In bowl, combine vinegar, oil, sugar, onion flakes, salt, dry mustard, celery salt, hot pepper sauce.
2. Mix well.
3. Add cabbage, carrot and pepper.
4. Toss to mix.
5. Cover and refrigerate.
6. Toss again before serving.
7. Serves 4.