Basil And Roasted Red Pepper Shrimp Stir Fry Recipe

Ingredients

• 2 tsp canola oil
• 2 x cloves garlic minced
• 5 ounce roasted red peppers with liquid
• 1 c. snow peas
• 6 lrg shrimp
• 8 lrg basil leaves minced
• 1/8 tsp salt and pepper
• 1/2 c. cooked brown rice

Instructions

1. In a large skillet, heat 2 teaspoon canola oil over medium heat.
2. Add in 2 cloves garlic, minced, and 1 5-ounce.
3. jar roasted red peppers packed in water, sliced with their liquid, and cook for 5 min.
4. Add in 1 c. snow peas and 6 large shrimp and cook over medium high meat for 3 to 4 min, stirring occasionally.
5. Add in 8 large basil leaves, minced, and 1/8 teaspoon each salt and black pepper.
6. Serve over 1/2 c. cooked brown rice.
7. Serves 1.
8. NOTES : This was in the Feb. 16, '99 Family Circle.
9. Since their are two of us I did double the recipe except for the basil and the oil.