Barbequed Ham Recipe
Ingredients
- 5 lb Ham
- sliced
- 1 1/2 c. Catsup
- 1/2 c. Onion
- minced
- 1/2 c. Green pepper
- minced
- 1/4 lb Margarine
- 6 tsp Brown sugar
- 6 Tbsp. Mustard with horseradish
- 1 tsp Worcestershire sauce
Instructions
- Mix all ingredients except ham.
- Simmer sauce for 15 min.
- Add in ham and simmer 1 hour.
- Serve on buns.
- Serves 10-15.