Bangor Brownies Recipe
Ingredients
- 3 ounce (80 g) semi-sweet chocolate
- melted
- 1 x egg
- 1 c. (250 ml) brown sugar
- 1 c. (250 ml) minced walnuts
- 3/4 c. (180 ml) all-purpose flour
- 4 Tbsp. (60 ml) soft butter
- 1/4 tsp (1 ml) salt
Instructions
No instructions listed