Bananas, Dried Cranberries, Yogurt, and Honey

Ingredients

• 3 ripe bananas
• peeled and cut into 1/2-inch-thick slices
• 1 teaspoon fresh lemon juice
• 1 cup plain Greek yogurt
• 2 tablespoons honey
• 1/2 cup dried cranberries

Instructions

1. Toss the banana slices with the lemon juice.
2. Stir together the yogurt and honey in a mixing bowl.
3. Add the bananas and gently toss to coat thoroughly with yogurt.
4. Spoon the banana mixture into a serving bowl, sprinkle the dried cranberries on top, and serve.