Banana-Chip Muffins

Ingredients

• 2 cups flour
• 1/2 cup packed brown sugar
• 2-1/2 tsp. Magic Baking Powder
• 1/2 tsp. salt
• 1 cup Bakers Semi-Sweet Chocolate Chips", "1 egg", "1 cup mashed fully ripe bananas (about 3)", "1/3 cup milk", "1/2 cup oil

Instructions

1. Heat oven to 375 degrees F.
2. Combine first 4 ingredients in large bowl; stir in chocolate chips.
3. Whisk remaining ingredients in separate bowl until blended.
4. Add to flour mixture; stir just until blended.
5. (Batter will be lumpy).
6. Spoon into 12 muffin pan cups sprayed with cooking spray or line with paper baking cups.
7. Bake 22 min.
8. or until lightly browned.
9. Cool in pan 10 min.
10. Remove to wire racks; cool completely.