baked chicken with parmesan and herbs

Ingredients

• 4 skinless chicken breasts
• 1 cup panko bread crumbs
• 2/3 cup grated parmesan cheese
• 1 tsp rosemary
• chopped or dried
• 2 tsp thyme leaves
• 1/2 cup unsalted butter
• 1 tsp dijon mustard
• 1 tsp worcestershire sauce
• 1 tsp minced garlic

Instructions

1. preheat oven to 400 F
2. combine bread crumbs, parmesan cheese and herbs.
3. in saucepan, melt butter and stir in mustard, Worcestershire and garlic.
4. remove from heat.
5. dip chicken in butter and then roll in bread crumb mixture, pressing gently to make crumbs cling.
6. place in shallow baking pan and bake 45 minutes or until golden.