Baked brown sugar bacon

Ingredients

• 1 tbsp Dijon mustard
• 1 cup light brown sugar
• 1/4 lb sliced bacon

Instructions

1. preheat oven to 375F
2. line baking sheet with aluminum foil
3. mix light brown sugar and Dijon mustard in mixing bowl
4. place strips of bacon, side by side, on aluminum foil
5. use spoon to spread a thin layer of Dijon mustard/brown sugar mix onto bacon
6. place in oven for 15 to 20 minutes
7. allow grease to drain off bacon for 2 minutes, then serve