Ingredients
- 3/4 cup dried tart cherries
- 1/4 cup cherry-flavored brandy or applejack
- 4 Gala apples
- peeled
- cored
- halved
- 1/2 cup packed golden brown sugar
- 1/2 cup pure maple syrup
- 1/2 cup (1 stick) unsalted butter
- Vanilla frozen yogurt
Instructions
- Combine cherries and cherry brandy in bowl.
- Let stand until cherries plump, at least 20 minutes and up to 2 hours.
- Preheat oven to 350 F. Using melon baller, hollow center of each apple half.
- Arrange apples cut side up in glass baking dish.
- Fill centers with cherry mixture, dividing evenly.
- Combine brown sugar, maple syrup and butter in heavy small saucepan.
- Bring to simmer, stirring until melted.
- Drizzle sauce over and around apples.
- Bake apples until tender, basting frequently with sauce, about 55 minutes.
- Arrange apples on plates.
- Place scoop of frozen yogurt alongside.
- Drizzle sauce over and serve.
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