Ingredients
- 1 lb bacon each slice cut into 3 pcs
- 2 can sliced water chestnuts
- 10 ounce ketchup
- 1 c. brown sugar
Instructions
- Wrap bacon around two water chestnuts slices and secure with a toothpick.
- EBake at 350 for 30 min on a foil lined jelly roll or possibly cake pan, this will make clean-up a snap.
- EMix together ketchup, sugar, and brown sugar.
- ESpoon sauce over each appetizer, taking care not to cover the toothpick.
- EThis will help keep them from getting sticky when serving.
- EContinue baking another 30 min.
- ERemove from foil and serve.
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