Bacon & Potato Nugget Appetizers
Ingredients
- 12 slices OSCAR MAYER Turkey Bacon
- cut crosswise in half
- 24 ORE-IDA TATER TOTS
- 1/4 cup KRAFT Lite Ranch Dressing
- 2 Tbsp. TACO BELL Thick & Chunky Salsa
Instructions
- Heat oven to 375 degrees F.
- Wrap 1 bacon piece around each potato nugget; place on rack of broiler pan.
- Bake 25 min.
- or until bacon is crisp, turning after 15 min.
- Meanwhile, mix dressing and salsa.
- Serve nuggets with dressing mixture.