Ingredients
- 2 ripe bananas
- sliced
- 2 (4 1/2 ounce) containers fresh blueberries
- 2 mangoes
- cut into 1/2- inch pieces
- 1 (16 ounce) container fresh strawberries
- sliced
- 2 medium avocados
- cut into 1/2-inch pieces
- 12 cup walnut pieces
- 12 cup dark semi-sweet chocolate chips
- 2 tablespoons balsamic vinegar
- 3 tablespoons half-and-half
- 4 -6 leaves fresh basil or 4 -6 leaves mint
Instructions
- Place cut fruit in bowl.
- Add walnuts.
- Gently mix together.
- Spoon into individual serving dishes.
- Combine chocolate chips, vinegar and Half and Half in small sauce pan
- Stir over low heat until chocolate is melted and ingredients are well blended
- Spoon over fruit cups.
- Garnish with fresh basil or mint.
← Back to all recipes