Authentic Ragu Alla Bolognese

Ingredients

• 2 tablespoons extra virgin olive oil
• 4 tablespoons butter
• 1 large yellow onion (small dice)
• 3 medium carrots (small dice)
• 3 medium celery ribs (small dice)
• 4 garlic cloves (small dice)
• 14 lb pancetta (diced)
• 2 lbs ground meat (equal amt of ground veal
• pork and beef)
• 1 cup dry white wine
• 2 cups milk
• 1 (28 ounce) can san marzano tomatoes (in liquid
• diced)
• 1 cup beef stock
• 2 tablespoons parmigiano-reggiano cheese (freshly grated)
• 1 tablespoon butter
• salt
• pepper

Instructions

No instructions listed