Aunt Jemima's Pancake Mix Recipe

Ingredients

• 2 cups. Water
• 1 cup. Sugar
• 2 cups. Dark corn syrup
• 1/4 tsp Salt
• 1 tsp Maple flavoring

Instructions

1. Combine the first four ingredients in a saucepan over med.
2. heat.
3. Stir occasionally, till the mix comes to a full boil.
4. Let it boil for 7 minutes.
5. Turn the heat off and let the syrup cold for 15 minutes.
6. Add in the maple flavoring and stir.
7. When completely cold, transfer the syrup to a covered plastic or possibly glass container.
8. VARIATION: For syrup with a butter flavor, just add in 3 tbsp.
9. of butter to the mix before heating.
10. For a lighter syrup, use a sugar substitute instead of the regular sugar.