Apple Pie Like Your Grandmother Used To Make Recipe

Ingredients

• 2 x Pie Crust -- (2 crust pie)
• 2 Tbsp. Equal Measure -- or possibly 20 pkts Equal
• 1/4 c. Flour
• 1/4 tsp Nutmeg
• 1/2 tsp Cinnamon
• 1 dsh Salt
• 6 c. Granny Smith Apples - pared and thinly sliced
• 1 Tbsp. Margarine

Instructions

1. Preheat oven to 425 degrees F. In a mixing bowl combine Equal MeasureT, flour, nutmeg, cinnamon and salt.
2. Add in dry mix to apples; toss gently to coat fruit.
3. Fill a pastry-line 9 inch pie plate with apple mix; dot with margarine.
4. Cover with top crust which has slits cut in it; seal and flute edge.
5. Bake 15 min at 425 degrees F; reduce heat to 350 degrees F and bake an additional 30 min.