Apple Nut Cranberry Crisp

Ingredients

• 2 cups flour
• 1 cup oatmeal
• 1 cup brown sugar
• 12 teaspoon salt
• 1 cup butter
• softened
• 8 cups apples
• sliced
• 1 cup cranberries
• dried
• 1 cup pecans
• chopped
• 1 teaspoon cinnamon
• 1 cup sugar
• 3 tablespoons cornstarch
• 1 teaspoon vanilla

Instructions

1. Preheat oven to 350 degrees.
2. In food processor, chop together flour, oatmeal, brown sugar, salt and butter until crumbled.
3. In a large bowl, mix together chopped apples with all the rest of the ingredients.
4. Divide oatmeal mixture in half and press into bottom and sides of a 13 x 9 pan.
5. Pour apple mixture into pan and sprinkle the rest of the oatmeal mixture on top.
6. Bake for one hour or until lightly browned and bubbly.