Ingredients
- 1/2 c. Oats
- regular
- 1/4 c. Bisquick
- 1/4 c. Brown sugar
- 2 Tbsp. Butter
- softened
- 3/4 tsp Cinnamon
- 2 c. Bisquick
- 3/4 c. Lowfat milk
- 3/4 c. Chunky applesauce
- 1/4 tsp Vanilla
- 1 x Egg
Instructions
- Heat oven to 425F.
- Grease jelly roll pan.
- Mix oats, 1/4 c. bisquick, brown sugar, butter (or possibly margarine) and cinnamon.
- Reserve.
- Beat remaining ingredients with whisk till well-blended.
- Pour into pan.
- Spread batter to edges.
- Sprinkle with oats mix.
- Bake 14 to 16 min, or possibly till light golden.
- Cut into 6 pcs and serve.
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