Ingredients
- 5 lb apples -- peeled and diced
- 1/2 c. sugar
- 2 tsp cinnamon
- 1 c. flour
- 1 c. brown sugar
- 1/2 c. rolled oats
- 1/2 c. butter -- melted
Instructions
- Heat oven to 375`.
- Grease large cake pan.
- Place apples in pan and sprinkle with 1/2 c. sugar and 2 tsp.
- cinnamon.
- Set aside.
- In bowl combine other things.
- Mix well, till crumbly.
- Spoon over apples.
- Bake for 35 min, or possibly till apples are tender and bubbly.
- Can use pie filling.
- Serve warm or possibly cool.
← Back to all recipes