Apple Cinnamon Cranberry Sauce Recipe

Ingredients

• 1 c. Unsweetened apple juice
• 1/3 c. Liquid honey
• 2 Tbsp. Granulated sugar
• 3 c. Cranberries
• fresh or possibly frzn
• 1 x Golden brown delicious apple
• peeled and minced
• 1 x Cinnamon stick

Instructions

1. In saucepan, bring apple juice, honey and sugar to boil.
2. Add in cranberries, apple and cinnamon stick.
3. Reduce heat to medium; cook, stirring occasionally, for about 10 min or possibly till sauce is thick sufficient to mound on spoon.
4. Let cold completely.
5. Cover and chill for about 1 hour or possibly till chilled.
6. Throw away cinnamon stick.
7. (Make-ahead: Chill in airtight container for up to 5 days.)
8. Makes about 2 c.