Apple Cider Smoked Pork

Ingredients

• 4 to 5 pound pork butt roast
• large bag of applewood chips for smoking
• 3 cup hot water
• 1/4 cup salt
• 3 tbsp white sugar
• 1/2 cup apple cider vinegar
• 1 1/2 cup apple cider
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/8 tsp cayenne pepper
• 1/2 cup cold water
• 20 to 25 ice cubes
• 2 tbsp paprika
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp brown sugar
• packed
• 1/2 tsp dried basil
• 1/8 tsp cayenne pepper
• 1 cup apple cider
• 1/2 cup apple cider vinegar
• 1/2 cup cold water
• 1 any remaining rub

Instructions

No instructions listed