Almond Velvet Recipe

Ingredients

• 3 Tbsp. Plain gelatin
• 1 c. Cool water
• 3 c. Lowfat milk
• 1 1/4 c. Sugar
• 1 1/2 tsp Almond extract

Instructions

1. Heat gelatin in water.
2. Add in heated lowfat milk, then sugar.
3. Let cold & add in almond extract.
4. Refrigerateuntil set.
5. (This is the white stuff in the fruit salad.)