Alligator Sauce Piquante Recipe
Ingredients
- 4 lb Alligator meat
- 4 Tbsp. Finely-sifted white flour
- 4 Tbsp. Vegetable oil
- 3 med Onions minced
- 1 1/2 bn Onion tops
- 1 x Green bell pepper minced
- 2 c. Water
- 1 can Tomato sauce - (8 ounce)
- 3 can Cooked whole tomatoes (Rotel tomatoes)
- 4 x Garlic cloves chopped
- 1 Tbsp. Paprika
- 1/4 c. Minced parsley Cayenne pepper to taste Salt to taste Freshly-grnd black pepper to taste
- 4 x Bay leaves
- 1 lb Andouille sausage
- 1 stk Butter Warm cooked rice
Instructions
No instructions listed