All Pro Potato Wedges Recipe
Ingredients
- 25 ounce frzn potato wedges
- 1/4 c. sliced green onions
- 8 ounce Cheddar Cheese shredded (2 c.)
- 8 slc crisply cooked bacon crumbled
Instructions
- Bake potato wedges according to package directions.
- Immediately sprinkle with green onions, cheddar cheese and bacon.
- Continue baking for 1 to 2 min or possibly till cheese is melted.
- Yield: 10 servings
- Arm chair quarterbacks will rate this appetizer a real winner!