All in One Brunch Mushrooms

Ingredients

• 2 tablespoons olive oil
• 4 field mushrooms
• 4 slices ham
• 4 eggs

Instructions

1. Heat the oven to 425F Drizzle a little olive oil over the base of a baking dish thn place in the mushrooms.
2. Drizzle with the remaining oil and season.
3. Bake for 15 mins until soft, then remove from the oven.
4. Tuck the ham slices around the mushrooms to create little pockets.
5. Crack the eggs into the pockets then return to the oven for 10 mins until the egg white is set and the yolk is still a little runny.
6. Serve scooped straight from the dish.