Aargauer Rueblitorte / Argovia Carrot Cake English Recipe

🍴 15 ingredients 👁️ 4 views 📚 Recipes1M

Ingredients

  • 1 1/8 lb Carrot
  • shredded
  • 2/3 lb Butter
  • 7 1/8 ounce Semolina
  • 7 1/8 ounce Large eggs
  • only yellows
  • 3/8 c. Lowfat milk
  • 7 1/8 ounce Hazelnuts
  • blanced
  • 7 1/8 ounce Egg whites
  • 3 1/2 ounce Semolina
  • 3/4 lb Flour
  • 7/8 ounce Baking pwdr
  • 3 1/2 ounce Apricots marmalade
  • 7 1/8 ounce White confectioners coating", "2 Tbsp. Lime juice

Instructions

  1. First Step : - prepare springform pan - wash & shredd carrots - heat white confectioner's coating and lime juice - heat apricot marmelade
  2. Second Step : - Beat butter and sugar well - Beat in the yellos from the Large eggs, one at a time, blending well after each addition.
  3. - Stir in lowfat milk, Hazelnuts, carrots and flour - Beat white Large eggs and sugar to 'snow' and stir together - Pour batter into well greased and floured springform pan - Bake at 350f till set - top with apricot marmelade - Cold in pan - top with white confectioner's coating
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