A Traditional Side Dish

Ingredients

• 1 medium tomatoes cubed
• 1 medium red onion sliced thin
• 1 small hot chili peppers or mildly hot
• fresh sliced
• 1 inch ginger (some matchstick slices)
• 1 each lemon juice of
• fresh
• 1 x salt to taste

Instructions

1. In a bowl add the vegetables, some salt and squeeze lemon juice into the bowl.
2. Cover and let stand in refrigerator for at least 1/2 hour before serving.
3. Tastes great with channa masala and roti or as the prime chutney with aloo paranthas.