1960s Decadent Beef Stroganoff
Ingredients
- 1 package Wide Egg Noodles
- 16 Ounce Package
- 2 Tablespoons Olive Oil
- 1 whole Small Onion
- Sliced Thin
- 3/4 pounds Fresh Mushrooms
- Sliced Thin
- 2 cloves Garlic
- Minced
- 2 Tablespoons Cognac
- 5 sprigs Fresh Thyme
- Chopped
- Salt And Pepper
- to taste
- 1- 1/2 pound Beef Tenderloin (filet Mignon) Cut Into 1 1/2\" X 1/2\"" Strips
Instructions
No instructions listed