Ingredients
- 1 can (19-ounce) crushed pineapple with juice
- 2 c. White sugar
- 2 x Large eggs
- 2 c. Flour
- 2 tsp Baking soda
- 1 tsp Vanilla
- 1 c. Minced walnuts
- 1/2 c. Butter
- 1 pkt (8-ounce) cream cheese
- 11/3 c. Icing sugar
- 1 tsp Vanilla
Instructions
- This is one of my favourite recipes.
- It's simple to make and in our house on a scale of one to ten it was ranked a ten...
- 1.
- Mix 1 minute.
- 2.
- Grease and flour bundt pan.
- 3.
- Bake 350 for 40-45 min.
- Icing:1.
- Mix and frost while hot.
- /CAKES
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